You can also take a picture and tag me on Instagram @houseofnasheats or share it on the Pinterest pin so I can see. Someone else mentioned it to me on another site. This easy homemade hot dog sauce recipe will only take about 6 minutes of your time. Pour over the hot dogs and stir gently to coat the hot dogs in the sauce. I told him that I had a wonderful neighbor years ago (Lou Ann) who had the best homemade hot dog sauce recipe. You're awesome! The hot one and the other one. I have been looking for a good hot dog sauce. If desired, spoon out the majority of the grease by first removing the pan from the heat or open flame. Ive spent almost three decades exploring Amish settlements and kitchens from Maine to Montana and almost everywhere in between. I do know she cooked it with water over it., Im from WV and the hotdog chili sounds like a recipe from Brunswicks. Im from Charleston WV. Method: stovetop Time: 30-60 minutes, Made with cayenne pepper, vegetable oil, white onion, garlic, ketchup, mustard, worchestershire sauce Return meat to skillet; stir in garlic. Thank you for posting. Your email address will not be published. Boil until meat is no longer pink; drain. Definitely going to make this, love a good chili dog!! 13. The cornstarch slurry is what thickens the coney sauce and it is perfect for a quick-fix chili as it is both fast-acting and flavorless. Over medium heat, saute diced onion and garlic in olive oil in a large saute pan or Dutch oven. A chili dog is a hot dog on a bun that is topped with chili con carne. Last updated Dec 17, 2022. Hi. Directions Crumble ground beef into a Dutch oven over medium heat. I would love to have the recipe from Skeenies and Chriss hot dog sauce. Thanks Pam. Stir in tomato sauce, ketchup, salt, pepper, sugar, and chili powder; bring to a boil. Step 2 Cook over medium-high heat. Make sure you buy all beef hot dogs. Method: stovetop Time: under 30 minutes, Slow-simmered ground beef Coney sauce makes a tantalizing topping for hot dogs. They are so tasty right? Perfect for camping trips and summer BBQs! More will cook off when it is warmed up. I need to try coleslaw next! Hubby and I both love coney dogs and this recipe sounds awesome. Stir in the chili powder, mustard, pepper, salt . Simmer on low for 20 minutes, stirring often. Then reduce heat to low and simmer for 5 minutes. That is all I remembered about her recipe. Offer toppings such as shredded cheddar cheese, minced onion, jalapenos, mustard (try it! I never ate any of the Yann Dogs but a family friend grew up with those and fixes them frequently. Add the pureed tomatoes, sugar, and 1/2 teaspoon of salt and simmer for 30 minutes. Add crunchy, cheesy, salty, over-the-top savory Frito Pie to your dinnertime lineup! I'm so glad you loved them! brown sugar, 1/2 c. catsup, 1/3 c. tomato sauce. This is a weekly collection of recipes shared by amazing cooks/bakers. Love buffalo wings? So, I will make again but cut back on brown sugar by half. Simmer, uncovered, for 15 minutes or until heated through. Simmer for 4-6 minutes, or until the liquid has reduced by about half. Thanks for youre recipeRita. Thank you for the info on having the meat ground twice. Pulse the tomatoes and their juices in a food processor for about 15 seconds. Tips Leave some on to maintain consistency. I need to try the crockpot method. Jill Method: stovetop Time: 2-5 hours, No more naked hot dogs! This chili is thick and has perfect spice and flavor. We had a restaurant in my home town that had the best coney dogs. Perfect Grilled Pork Chops with Sweet BBQ Pork Rub, Red, White, and Blueberry Bacon Burger with Basil Aioli, Grilled Thai Pork Tenderloin with Coconut Lime Peanut Sauce. Set a large skillet on the stove top over medium high heat. I am also looking for the famous B& Ls hotdog sauce from fairmont, WV. It seems to balance the heat in it. Stir into the meat, and continue to simmer over a low heat for 30 minutes, stirring frequently. It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you). Similar texture as sloppy joes but has a chili flavor. We went through my spice drawer and pulled out what we wanted to add. It is declicious! cup ketchup 2 tsp chili powder tsp salt tsp pepper 1 tsp brown sugar 2 tsp onion powder 2 tsp garlic powder 1 tbs Worcestershire 1 Tbs fish sauce 1 Tbs cider vinegar Instructions In a large skillet on the stovetop over medium heat, pour the oil into the pan (if your ground beef is very lean, if it isn't, you can skip the oil part). We had not tried it with the turkey. All Rights Reserved. Crumble ground beef into a Dutch oven over medium heat. Brown the meat and crumble as small as you can. I recently read an article on Chowhound about how it is completely against the rules to eat ketchup on hot dogs as a grown-up. Just depends on your taste. Then, using a spatula, push the meat to one side of the pan. This hot dog coneysauce is quick and easy enough for a weeknight dinner, but also makes for the perfect addition to hot dogs on the grill at your next barbecue. Forget ketchup and mustard, this is the best hot dog sauce recipe ever. chili powder 1 tsp. Ive heard of boiling the meat to get the consistency right. And, yes, barbecuing outdoors is popular among the Amish and they'll be among the millions this weekend firing up the grill to roast their dogs. http://thebetterbaker.blogspot.com/2016/05/homemade-hot-dog-sauce-weekend-potluck.html. This Greek hot dog sauce is the perfect way to add some zing to your next cookout. Have ready a small bowl to collect the excess grease. haha. zughni@gmail.com Method: stovetop Time: 1-2 hours, Made with salt, beef consomme, ground cumin, shortening, bacon fat or margarine, onions, garlic, ground beef, chili powder, bay leaf Could I get the yanns ( I think it was) recipe, please? Spoon over cooked hot dogs and enjoy! I think he would like adding this to his menu. 5584 views. Mustard (yes! Taste and season with salt. Its called Custard Stand chili, the restaurants are Custard Stand. Oh my gosh! Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. This will help others find this amazing recipe! Thank you for checking it out. Method: stovetop Time: under 30 minutes, Made with vinegar, red pepper flakes, olive oil, onion, water, tomato paste, corn syrup, cornstarch, salt http://thebetterbaker.blogspot.com/2016/05/homemade-hot-dog-sauce-weekend-potluck.html, NATIONAL HOT DOG DAY AND A GREAT SAUCE RECIPE, LABOR DAY COOK-OUT RECIPES FOR 2 - GRANDMA HONEY'S HOUSE, TOP 5 RECIPE POSTS FROM 2016 - GRANDMA HONEY'S HOUSE, Homemade Hot Dog Sauce Weekend Potluck 224, COOK-OUT IDEAS FOR SMALL CROWDS - GRANDMA HONEY'S HOUSE, A recipe round-up for National Hot Dog Day | Foodie Zoolee, ST. PATRICKS DAY SIZZLIN BREAKFAST SKILLETS, LIME CREAM CHEESE CAKE BARS- ST PATRICKS DAY. Always looking for good hot dog sauce recipe. Step 4 Add remaining ingredients and stir. Please, enjoy! Hi Jody I hope to see you next week . Serve and enjoy. Thank you . And took the "no ketchup on hot dogs" rule to a whole new level of ridiculousness. The best recipe for hot dog sauce you'll ever make. Ill try to research it too. This recipe makes enough for freezing and using later. That couldn't be truer than when it comes to eating a hot dog with this amazing hot dog sauce. Place in food processor; pulse until mixture is finely crumbled, about 5 or 6 pulses. 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Cover the crock pot and cook on high heat for 2 hours (or low for 4 hours) or until heated through. Add water or ketchup if it thickens too much. Bring to a boil. Its really good though. J Dawgs Hot Dog Sauce House of Nash Eats. Sweet Peanut Butter Dessert Sauce Crisco. pepper 1/2 tsp. ***Best if made a few hours or a day prior to serving to allow flavors to blend well. The second attempt was an adjustment on spices. Cooking it covered with water does seem to bring out the grease but I spoon it off after it is done cooking and really only end up with about 1/4 cup to throw away. Thanks. Personally, I like 80/20 Chuck and trimmed lean brisket. Transfer to a slow cooker to keep warm for serving. Going to try this. Sometimes the chili sauce is called coney sauce or, once made called a coney dog. Stir into the meat after it comes to a boil. In a 12" skillet brown ground beef and onions over medium-high heat until no pink remains. Add the onions and cook for 3-5 minutes, stirring often. Recipes / Hot dog sauce ketchup brown sugar (1000+) Hot Dog Sauce. My boys both liked it. I want to see your photos! This sweet hot dog sauce recipe also works very well on veggie dogs. You know what they say, "the secret is in the sauce?" My email is l.haught1985@icloud.com. Go check them out. Add a few tablespoons of water, beef broth or a few tablespoons of ketchup. This information is an estimate; if you are on a special diet, please use your own calculations. Im sorry it was too sweet for you. Ive got to make this sauce for my husband. Tilt the pan slightly and spoon out the grease. Your recipe is much like Greek cooking. This Amish Sweet Hot Dog Sauce recipe comes from an Amish woman in Ohio. When I was in law school, it was a quick walk from the law building to the original shack location and its popularity was such that there was always a wait to get one of their amazing creations stuffed with toppings and dripping with their signature sweet J Dawgs hot dog sauce. Use this sauce, pickles, and diced onions to make the best tasting hot dog just like J Dawg's hot dogs. A delicious, sweet sauce that turns a drag dog into the star of your backyard barbecue! I bet it had less grease and was good. Now the suace tastes like candy. regular mustard (prepared, not dry mustard). pepper cup water Instructions Brown ground beef in a large saucepan over medium heat until fully cooked. It's no ball park, game-day hot dog with traditional mustard. This version is made without any tomatoes or tomato sauce (also known as Detroit style). I havent heard this from anyone else, but like I said..everyone has different tastes. It originates from West Virginia. My husbands famy is crom Fairmont and thats the first thing we do when we get go town is eat a hot dog!! Drain any fat. It was in Jackson Co. Thx. I share simple holiday and family fun ideas so you can create more memories together. Ive also made this in the crockpot and cooked on low for 4 hours. * Percent Daily Values are based on a 2000 calorie diet. Thank you for sharing this delicious recipe on the #RecipeSharingParty! Save my name, email, and website in this browser for the next time I comment. When the meat and water come to a rolling boil, lower to a simmer and add the chili powder, paprika, cumin, salt, pepper, minced onions, garlic powder, and chili flake. Some of our other favorite foods to serve at a cookout areBest Baked Beans Recipe,Raspberry Pretzel Salad,Hawaiian Macaroni Salad, and Classic Frog Eye Salad! Is there a way I can get the Yanns recipe also? One thing u need to change is your ground beef to a beef heart younotice the difference. Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. I always learn so many interesting things! Your email address will not be published. The spices were added and simmered slowly. Hot dogs are an easy way to get dinner on the table but why not make it spectacular? One batch makes 8 oz. Going to try this one. Looks like a chili dog, on steroids. Thanks for posting these. Add enough water to just cover the meat. Taste of Home is America's #1 cooking magazine. I'm not a huge fan of meat on meat, but some people like the meat sauce, sort of a hamburger meets hot dog hybrid. I have to be in the mood to eat a hot dog and if I am, I do want a good one also. Continue with adding the tomato sauce, ketchup, mustard, brown sugar, paprika, chili flakes, and cumin. Method: stovetop Time: 30-60 minutes, Made with oil, black coffee, hamburger, corned beef, chili powder Ive never tried it but I will now! This is coming from the girl who used to HATE hot dogs. Besides the sauce, plan to add diced onions and sliced dill pickles to the bun with your dog. LOL I will send the recipe to your email. If you have leftover sauce, store in an airtight container and stick in the refrigerator. Stir well prior to serving. -Marci @ Stone Cottage Adventures. Thank you. Wipe any drippings away, and return to the heat. I KNOW!!! Method: stovetop Time: 1-2 hours. Thank you Krista. Allow these to simmer the last few minutes. In addition to the ketchup, there are two more ingredients that enable us to develop flavor quickly in this recipe -- tomato paste and soy sauce. Thx. Microwave in 1-minute increments, stirring after increment, until the sugar is dissolved. Copyright 2000 - 2020 Amish 365 | Powered by Touch The Road. I am also from Fairmont, WV and I Remember eating hotdogs from Lupos, who had a small place at the end of the bridge between Fairmont and East Fairmont. In a bowl, mix the ketchup, brown sugar, mustard, and vinegar until blended. I could not remember of it was Williamson or Kermit. Thanks for sharing. Nutritional data is only for the hot dog chili, not the bun, hot dog, or toppings. Method: stovetop Time: under 30 minutes, Coney sauce will always take a frank to the next level. If I run across it, I will certainly pass it on to you. I usually cook mine for 1 1/2 . If you aren't from Utah County or didn't go to BYU, then you have probably never heard of J Dawgs. Looks terrific! My boss made her hotdog sauce but we never knew what she put in it as far as spices. Here's the recipe for hot dog sauce so you can make some now. This recipe sounds wonderful. We top the hotdogs with ketchup, mustard, the hotdog sauce, and finally some chopped onionsYUM! We loved them! In a small bowl, combine the chili powder, paprika, cumin, salt, black pepper, onion powder, garlic flakes, onion flakes, red pepper (START with lesser amount), and garlic salt. We have made it several times now since my hubby got the recipe fine tuned, and everyone has really liked it. Worcestershire sauce 2 Tbsp. Such a great recipe share at Weekend Potluck, Pamela! Add. Nothing more tragic than a naked hot dog. Im happy you like the recipe. Let me know what you thought with a comment and rating below. Add the tomato sauce, brown sugar, chili powder, salt and pepper. Reduce the heat to a simmer and cook over low heat for 25-30 minutes. My dad used to get hot dogs from Brunswicks in Williamson by the boxful when I was a kid and the sauce was the best Ive ever had..